The Glenlivet Whisky Punch
Hosting a crowd? Serve up something bold with this citrusy and sweet scotch whisky punch, perfect for summer and winter parties. If you’re looking for a little extra spice, definitely don’t skimp on the cinnamon sticks.
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COCKTAIL RECIPE
FOR 
1
SERVE
1INGREDIENTS
ml
oz
| Ingredients | Unit |
|---|---|
|
The Glenlivet 14 Year Old Whisky
|
3 Parts |
|
Orange Juice
|
1 Part |
|
Lemon Juice
|
1 Part |
|
Maple Syrup
|
1 Part |
|
Ginger Ale
|
1 Part |
|
Angostura Bitters
|
48 Dashes |
|
Lemons, Oranges and Cinnamon (for Garnish)
|
METHOD
- Combine all ingredients in a punch bowl with ice.
- Garnish with lemon wheels, orange half wheels, and grated cinnamon and cinnamon sticks.
The perfect party punch
Easy to make and remake, this whisky punch is the ultimate party crowd pleaser. Present in a punch bowl or jug alongside plenty of cups. And be generous with the ice and fruity garnishes. The spiced cinnamon and maple flavours might be more festive, but the addition of citrus and and light ginger ale make this a go to summer whisky punch for balmy days.
Serves 6–10 people responsibly.
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