Spiced Scotch Horchata
Cinnamony, creamy, and delicious, this cocktail is an homage to the Mexican horchata, complemented with the tropical flavors of The Glenlivet Caribbean Reserve which offers a twist on single malt scotch whisky, by selectively finishing The Glenlivet’s iconic single malt in Caribbean rum casks.
Add to Collection
Remove from Collection
COCKTAIL RECIPE
FOR 
1
SERVE
1INGREDIENTS
| Ingredients | Unit |
|---|---|
|
The Glenlivet Caribbean Reserve
|
2 parts |
|
Spiced horchata
|
4 parts |
METHOD
- Combine ingredients into glass or pitcher for a large batch
- Sprinkle with cinnamon
HORCHATA:
1. Add uncooked rice, 2 cups water, and cinnamon sticks to a blender and blend until roughly ground
2. Add remaining water and blend for another minute
3. Pour the rice milk into a pitcher and refrigerate overnight
4. Strain the mixture through a cheesecloth and discard chunks
5. Add milk, vanilla, cinnamon, and sugar into the rice water and chill before serving over ice
Rate this cocktail
There are no criteria setup. Please configure the reviews plugin for this post type.
Average Rating
Ratings
EXPLORE MORE
LOOKING FOR WAYS TO BREAK FROM YOUR ORDINARY ROUTINE? WE’VE GOT YOU.
RECOMMENDED
FOR YOU
